wet spring

Friday, May 16, 2014:
The spring grass brushes the cows’ bellies and the brown-headed cowbirds are loping through it in search of insects like detectives examining the spot marked ‘X’. The rain has been so generous that the last seventy pounds of seed potatoes are still waiting to go into the ground, while the mangel-wurzels – no, that’s not a joke – need to be rake-thinned, they are so crowded. The first tomato seeds started in the greenhouse completely failed to germinate and we had to resow; the second planting, four hundred strong, is doing well but only about five inches high, pricked out into military rows in four wooden flats. Winter squash started in four inch pots we set out yesterday afternoon before the storm hit, sixty hills of butternut, L.I. Cheese squash, and cushaw. The onions are mostly thinned and transplanted, but now the ground, saturated by days of rain, is too sticky to work.
The non-GMO chicks are a mystery; more anon.

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