Also cheese. Anyone can make it. The longer you dairy, the better your cheese. Farming just gets better.
What are the pigs eating right now? As we go into the winter the pigs are getting all the things that will spoil or freeze if left… Read more “fall pig food”
Demonizing raw milk is the single most direct way we can think of to enact Food Enslavement. Dangerous? Unhealthful? Poison? Dear Heavens, if clean raw milk is… Read more “raw milk and legislated slavery”
Thank you to Yale University for hosting us in this short podcast from Yale Climate Connections while we were at the Pennsylvania Association for Sustainable Agriculture’s winter … Read more “Yale University and the Sow’s Ear”
One great thing about really terrific food is that it leaves room in a healthy diet for things like doughnuts. These are Masha’s specialty, lard-fried, yeast-raised,… Read more “not sparta”
The day started out above 70 degrees, so warm that although we worked in the rain much of the afternoon, we didn’t begin to feel cold until… Read more “late autumn”
We thouroughly enjoyed a weekend workshop with Steve and Brenda, Michelle and Dean, homesteaders from Lancaster County, PA. Coming in cold from a morning of looking at… Read more “cold day, hot chili”